The U.S. Green Building Council has awarded Northstar California Resort with Leadership in Energy and Environmental Design (LEED) certification for the Zephyr Lodge, the new on-mountain restaurant that opened on the mountain in December 2011.
The 3rd Annual Lake Tahoe Restaurant Week, Oct. 7-14, is a celebration of the scrumptious cuisine and culinary talent that has made the Lake Tahoe region the best mountain-dining destination in the country.