In celebration of the Autumn Food & Wine festivities taking place this weekend, Chef Scott Yorkey has created two dinner entree specials to pair with award-winning wine by Orin Swift.

Special #1 - $32
A glass of Orin Swift "Veladora" 2010 Napa Valley Sauvignon Blanc
paired with:

BAQUETTA BASS SOPE
achiote rubbed grilled Mexican Baquetta Bass
shredded cabbage & coconut brown rice
saffron crema
roasted chili & pear salsa

OR
Special #2 - $35
a glass of Orin Swift "The Prisoner" 2009 Napa Valley Red Wine
paired with
BRAISED BUFFALO SHORT RIBS
creamy parmesan polenta
carmelized mushroom demi glace
fig & blackberry chutney
 roasted cherry tomatoes

Call (530) 583-0188 to make your dinner reservation at Jake's On The Lake for Saturday, September 10th.